dhcmrlchtdj__@lemmy.world to Asklemmy@lemmy.ml · 7 个月前Unconventional kitchen utensil you can't live without?message-squaremessage-square180fedilinkarrow-up1144arrow-down13file-text
arrow-up1141arrow-down1message-squareUnconventional kitchen utensil you can't live without?dhcmrlchtdj__@lemmy.world to Asklemmy@lemmy.ml · 7 个月前message-square180fedilinkfile-text
What are your unconventional kitchen tools/utensils you were skeptical of at first but feel you can’t live without?
minus-squarekender242@lemmy.worldlinkfedilinkEnglisharrow-up2·7 个月前Get a good pressure rice cooker. These are meant to let you leave the rice warm inside for about up to a week. Game changer and always have rice on hand.
minus-squareitsgoodtobeawake@lemmy.worldlinkfedilinkarrow-up5·7 个月前Not sure any food can safely be kept warm that long, they keep your rice warm and edible for quite awhile but even 12-24hrs is pushing it.
minus-squarekender242@lemmy.worldlinkfedilinkEnglisharrow-up4·7 个月前It depends on the brand. Western rice cookers have a keep warm feature that I wouldn’t trust. Zorushi and Cuckoo that keep the rice under pressure at around 140F will keep for 2-3 days. https://kitchencuddle.com/rice-cookers-that-keep-rice-warm-for-days/ Yeah, a week is really pushing it, I think I just remembered wrong.
minus-squareJohn_McMurray@lemmy.worldlinkfedilinkarrow-up1·edit-27 个月前If it keeps rice above the “danger zone”, dont see why not, but that’s hot, not warm. And a week is pushing it.
Get a good pressure rice cooker. These are meant to let you leave the rice warm inside for about up to a week. Game changer and always have rice on hand.
Not sure any food can safely be kept warm that long, they keep your rice warm and edible for quite awhile but even 12-24hrs is pushing it.
It depends on the brand. Western rice cookers have a keep warm feature that I wouldn’t trust.
Zorushi and Cuckoo that keep the rice under pressure at around 140F will keep for 2-3 days. https://kitchencuddle.com/rice-cookers-that-keep-rice-warm-for-days/
Yeah, a week is really pushing it, I think I just remembered wrong.
If it keeps rice above the “danger zone”, dont see why not, but that’s hot, not warm. And a week is pushing it.