cross-posted from: https://lemmy.world/post/1098274
This is their “Beefy King” challenge bowl. The broth is gyukotsu, which is like tonkotsu but made with beef bones instead of pork. Topped with roast beef, karaage, bean sprouts, menma and chili oil
beef bone broth ends up white? never knew that…that’s what I’m seeing right?
It depends on how the soup is cooked! They are basically making tonkotsu here, but with beef bones instead of pork bones.