My significant other ate cucumbers and onion with some ranch. I called it a cucumber onion salad. She says there aren’t enough ingredients to call it a salad, because “it takes multiple ingredients”. I pointed out she had three and asked what the minimum is. She refuses to answer so I ask Lemmy.

      • TurtlePower@lemm.ee
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        1 year ago

        Ha! You beat me to it. My dad loved that joke.

        “Do you have honeymoon salad?”

        “What’s honeymoon salad?”

        “Lettuce alone, without dressing.”

        • 200ok@lemmy.world
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          1 year ago

          More like, “been married for 30 years salad”, amirite?? /BoomerHumor

          • tsonfeir@lemm.ee
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            1 year ago

            I mean, the lettuce might be wilted but as long as you wash it I guess it’s fine. Not like they’ve been feasting, so they’re probably famished.

  • Badass_panda@lemmy.world
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    1 year ago

    So teeeeechnically, a salad is a dish composed of mixed ingredients. You could make the argument that you mix any two set of chopped ingredients and bingo bongo, it’s a salad.

    However, I like to think that dishes’ ingredients aren’t a taxonomic thing, they’re a probabilistic thing. In other words, there’s no such thing as “not salad” or “salad”, only shades of saladness.

    • Serve it cold? Ok it’s saladier

    • It’s made up of chopped ingredients? Saladier still

    • Those ingredients are mostly vegetables? Getting pretty saladish

    • They’re mixed together? Even more salad like

    • They’ve got some sort of dressing mixed in? Now it’s very likely a salad!

    … and so on. To me, your SO’a dish has a pretty high Salad Probability^tm

  • Fizz@lemmy.nz
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    1 year ago

    I think 1 ingredient can be a salad as long as it’s a very salady ingredient.

  • CanadaPlus@lemmy.sdf.org
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    1 year ago

    I would probably still call dressing on just lettuce a salad, although I would say it’s an unusually basic one. 3 ingredients definitely counts.

      • CanadaPlus@lemmy.sdf.org
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        1 year ago

        By some definitions of ingredient, I see what you’re saying, although it might be a simple vinaigrette with two individually obtainable ingredients. However, OP implied they consider dressing one ingredient in the OP, so I went by identity previous to tossing as opposed to identity at any stage of the process.

  • PetDinosaurs@lemmy.world
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    1 year ago

    Can we first define “salad”?

    If it’s cold ingredients, mixed together, then wilted iceberg lettuce and a gas station dressing packet is salad.

    So two.

      • tromars@feddit.de
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        1 year ago

        I‘m German and have eaten a lot of potato salad during my entire life. Not once has it been served hot

        • SevFTW@feddit.de
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          1 year ago

          Not hot but „lauwarm“ or „lukewarm“ is very typical for same day fresh potato salad

          At least down here in the south

  • qyron@sopuli.xyz
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    1 year ago

    I grew up with the notion that chopped tomato sprinkled with coarse salt is a salad.

  • vitriolix@lemmy.ml
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    1 year ago

    All you need is lettuce and salt. “Salad” is derived from the latin for salt: sal

  • theneverfox@pawb.social
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    1 year ago

    Carrot salad is just shredded carrots with dressing made from mustard mixed with oil, but I’d challenge you to take a bite of that and tell me it’s not a salad.

    Now mix up uncut baby carrots, celery sticks, cherry tomatoes, and cucumber slices. I’ll give you a bowl of ranch, and if you pour it in try to eat it like a salad instead of using them as dip, there’s something wrong with you

    Salads aren’t about ingredient counts, they’re about preparation