• Rivalarrival@lemmy.today
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    7 days ago

    Pro tip: If you order Five Guys through DoorDash, UberEats, etc, you should know that Five Guys doesn’t start cooking your fries until the driver gets there. Since these services usually give their drivers two or three stops at a time, and drivers know they will be delayed at Five Guys, drivers go out of their way to rearrange their pickups to get to Five Guys first. The Five Guys delay gives the other places a little extra time to complete their orders, so hopefully the driver will be able to get in and out with no additional delay.

    It also means that your food will be waiting on the driver’s cold passenger seat the longest possible time.

    All that is just a matter of practicality. The drivers are trying to make the best of a bad situation. Some, though, take it a step further: it’s not fair for the customers of other, better stores to suffer from Five Guys corporate policy. So they make sure the Five Guys order is not just picked up first, but also dropped off last.

    • Bamboodpanda@lemmy.world
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      7 days ago

      I’ve never ordered Five Guys through a delivery app but I have NEVER had a good experience. Every meal has tasted like it was waiting on the driver’s cold passenger seat the longest possible time.

    • Yawweee877h444@lemmy.world
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      7 days ago

      The absolute GOAT.

      When I want any burger, many places will suffice.

      When I want a good burger, a decent restaurant or make it at home.

      But when I want that In-n-out flavor, nothing will satisfy, absolutely nothing, other than In-N-Out.

      And yes I actually like their fries. Fight me lol.

      • Shardikprime@lemmy.world
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        7 days ago

        Whataburger was able to Duke it out with in-n-out, but their decade-long decline, plus they being sellouts to a corner cutting private firm, has made the real Whataburger gone forever, reduced to atoms.

        In-n-out is, overall, the superior choice now

  • catfrog@lemm.ee
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    7 days ago

    I always thought the fries were the way they are because they’re fresh cut in the place and not dehydrated and frozen

    • Soggy@lemmy.world
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      7 days ago

      Mostly correct. “Dehydrated” isn’t the goal of par-frying first but some moisture is driven off. By just barely cooking them through at a lowish heat then freezing you can re-fry them at a much higher temperature to get a crisp exterior and hot, fluffy interior. Higher temp means the rate of water boiling out keeps oil from penetrating as quickly, but if you try that with fresh cuts the outside will burn well before the inside is ready.

      For the record, the best fries are done with a seasoned batter before the final cook. Really get thay crispy layer and add a load of whatever flavor you like.

  • catfrog@lemm.ee
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    7 days ago

    I usually get a double and think it’s pretty good, maybe a bit too tall

  • TheImpressiveX@lemm.ee
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    8 days ago

    Wanna know why it’s called Five Guys?

    Because it takes the salary of five people to pay for one meal.

  • edric@lemm.ee
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    8 days ago

    There’s a Five Guys in my city and whenever I’m reminded of it, I always wonder why I’ve never tried it before. Then I remember I always walk past it after seeing the prices on the menu.

    • Frozengyro@lemmy.world
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      8 days ago

      It is good, but not worth the money. They were reasonable back when they first opened in my area. Then it went about 2x the price in a year. And kept going up.

      • SupraMario@lemmy.world
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        8 days ago

        Yep, when they had one near my office like 15 years ago, it was almost the same as McDonald’s and it was great…then prices have basically quadrupled and they’re not worth it at all anymore.

        • Frozengyro@lemmy.world
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          8 days ago

          I suspect they keep the prices low the first year or so to establish a customer base and then start raising them.

          • Woht24@lemmy.world
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            8 days ago

            Interesting and very unfortunate. I loved Five Guys when I first visited the US and they opened one up in Australia and the prices are so high it’s insulting and I’ve never been.

            Sad to hear it’s the same in the US now.

            • Frozengyro@lemmy.world
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              8 days ago

              Yea this was maybe 17 years ago. I used to get it regularly, but I haven’t had it in at least 10 years from the outrageous prices.

              • SupraMario@lemmy.world
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                8 days ago

                Yea I think I’m pushing 10 years as well now. It’s good food…but it’s still fast food burgers for premium restaurant cost. It’s no longer worth it, hell my local burger places which are actual restaurants with waiters are usually cheaper by $10 or more for the wife and I and that’s with a 25% tip. How 5 guys is still open amazes me.

                • Pika@sh.itjust.works
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                  7 days ago

                  Yeah, this I can understand. Like Applebee’s does the 2 for 26 deal where you can get two burgers an appetizer and fries for about 28 bucks, granted they’re going to nickel and dime you if you want anything other than a standard Burger which is unlike Five Guys(which is about 22 for a bacon burger, large fry and shake) but you do get a little more food even if the burger isn’t as good.

                  As for how they’re still open, it’s because despite what others have said on this post. They are still one of the best quick restaurant around, they’re also one of the more healthier options. That combined with the fact that they’re one of the few fast food joints that actually pays their workers a living wage makes it a pretty big choice for people who want a quick and easy meal

      • Pika@sh.itjust.works
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        7 days ago

        That’s disappointing, in my area fast food didn’t really start skyrocketing in price until about 2019. But since then oh my God it is only gone up. My $12 meal without rewards has turned into a $19 meal with rewards which is ridiculous to me

        I haven’t gone to a fast food joint myself unless the family is also going since then cuz it’s not worth it

  • Geldaran@lemmy.world
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    8 days ago

    The Wendy’s, McDonalds, and Hardees In my town are all closed or closing soon. They’ve priced their garbage quality food right out of what the people that would go there can afford. Good riddance. My only sympathy is for the folks losing a job, but working Fast food suuuuucks. I hope those folks find something better.

    • Cyth@lemmy.world
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      8 days ago

      It varies by location. The one near my house can hardly be bothered to fill the cup. One like an hour away I used to go to for work fills half the freaking bag.

    • pikmeir@lemmy.world
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      8 days ago

      Not at any of the ones I’ve been to :( It’s more than McDonald’s but it’s never been a problem to finish them.

  • John Richard@lemmy.world
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    8 days ago

    Wendy’s $5 or $6 meal deals… you get a double stack, nuggies, fries & a drink, and a frosty with each purchase for a year if you get their key tag.

    • The Picard Maneuver@lemmy.worldOP
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      8 days ago

      Same here. I stopped eating meat back in the mid 00’s too, so there’s rarely any reason for me to want fast food anyway.

    • glimse@lemmy.world
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      8 days ago

      Five Guys had crazy prices from the start and it marketed itself as NOT being fast food.

      And it always sucked. Premium prices on garbage food.

      • criitz@reddthat.com
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        8 days ago

        Im gonna stop you there, it’s expensive AF but they are one of the best fast food burgers you can get.

        • glimse@lemmy.world
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          8 days ago

          All fast food burgers suck so “the best fast food burger” is a very low bar…especially when they’re charging restaurant prices…and they’re not all that fast at making it. 50% higher cost for a 10% better burger, I’ll pass.

          It’s worse than a cheaper burger from a non-chain restaurant. And it’s WAY worse than a comparably-priced one.

          • criitz@reddthat.com
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            8 days ago

            I would rather eat a Five Guys burger than most if not any non-chain restaurant burgers as well. They are pretty topnotch. I honestly can’t think of a better burger that isn’t homemade.

            • glimse@lemmy.world
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              8 days ago

              Man, I feel sorry for the food situation out there then! I’ve never lived far from delicious restaurants.

              • criitz@reddthat.com
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                8 days ago

                Ive got plenty of delicious restaurants around haha. I’ve never been that impressed with a restaurant burger though, TBH. And seriously, FG burgers are damn good. Char grilled high quality beef made to order. What’s not to like? You’re acting like it’s McDonald’s quality. Can you show me an example that beats it?

                • glimse@lemmy.world
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                  8 days ago

                  In the “fast food” category specifically? I think Culvers and Sonic are both better but I don’t really eat red meat much anymore.